Show Data

***Masks, Proof of Full Vaccination (or Negative PCR Test), and Valid ID Required for Admittance***

USA, Rated PG-13, 95 Minutes
Director: Julie Cohan and Betsy West
Cast: Julia Childs (archive footage), Jose Andres, Andre Cointreau

Wednesday through Sunday - 7:00 pm (no screenings Monday and Tuesday)
Sunday & Wednesday matinees - 1:30 pm
***No screenings on Friday, December 24th or Saturday, December 25th

Tickets: $9 adults, $7 seniors, $6 members/students
Matinees and Bargain Nights (Monday & Tuesday): $7 adults, $5 seniors, $4 members/students

Please refer to our website for any current COVID-19 relatied restrictions.

Julia tells the story of the legendary cookbook author and television superstar who changed the way Americans think about food, television, and even about women. Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.

  • Catamount Arts